I love to experiment with new flavors of cheesecakes. My good friend Stephanie loves peanut butter and so for her birthday a few months ago I made one for her. This one had a layer of chocolate on top and it was so hard to cut through. The peanut butter was so good and made the house smell overnight. So I wanted to improve on the topping. I made the peanut butter cheesecake and this time I drizzled chocolate over the top and added chopped reeses cups. It was great! There was barley a sliver of a piece left over that night.
